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Hours of Operation:

Restaurant:
Wednesday - Friday
11:30am - 1:30pm
5:30pm - 9:30pm

Saturday
5:30pm - 9:30pm


Boutique:
Monday – Friday (days)
8:00am - 4:00pm

Wednesday – Friday (evenings)
6:00pm - 9:00pm

Saturday
10:00am - 7:00pm

453 Laurier Avenue East
Ottawa, Ontario
Canada
K1N 6R4

613.236.2499
contact@bistroatsignatures.com

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Le Cordon Bleu Bistro @ Signatures is proud to offer guests a unique culinary dining experience using seasonal ingredients and local products.

April 23 - 25, 2014

Entrée / Appetizer

Soupe à la tomate rôtie et au thym, crostini et gratin au fromage raclette
Roasted tomato thyme soup, crustini and raclette gratin

Ou/Or

Salade à la roquette, jambon prosciotto croustillant, cantaloupe,
noix grillées, vinaigrette au vin rouge

Arugula salad, crispy prosciutto, cantaloup, roasted walnut and red wine vinaigrette

Plats Principaux / Main Dishes

Saumon en croûte de fenouil, pomme de terre Anna,
Asperges, sauce hollandaise

Dill crusted salmon, anna potatoes, asparagus and hollandaise sauce

Ou/Or

Confit de canard, pois chiches, tomates cerise, olives Kalamata, sauce à la Harissa, chou-fleur
Duck confit, chick pea, cherry tomato, kalamata olives, harrisa sauce,
fried cauliflower

Dessert

Ganache au chocolat, crème glacée au beurre d'arachide,
tuile à la cacahuète

Chocolate ganache, peanut butter ice cream, peanut tuile

$29.00

Plat principal seulement
Main course only
$19

 

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The Bistro Team has a pre-selected wine list to accompany your meal. Please ask your server for an extensive wine-cellar list, when you dine with us.

Le Cordon Bleu Bistro @ Signatures is recognized by the Ocean Wise program. Ocean Wise is a Vancouver Aquarium conservation program created to educate and empower consumers about the issues surrounding sustainable seafood. Ocean Wise works directly with restaurants and markets, ensuring that they have the most current scientific information regarding seafood and helping them make ocean-friendly buying decisions.

 

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